The plants capture and store carbon in the soil, promote healthy soil by preventing compaction and can make the air cooler on ...

An Arizona school nutrition director discusses how districts can overcome logistical hurdles and negotiate prices.

A new state program will bring more locally grown food to school cafeterias across South Carolina.

Delaware is offering $700,000 in grants to farmers, grocery stores and food pantries to boost local food supply chains and combat food insecurity.

The new program is called Certified SC Cafeteria and is incentivizing schools to buy fresh produce from South Carolina farms ...

As grocery prices rise, we want to make sure we're getting the best bang for our buck, so we asked a professional chef how he ...

In a Sacramento neighborhood once considered a food desert, fresh produce now fills the aisles — and with it, a renewed sense of possibility.

From Tokyo ramen lanes to New Orleans jazz dinners, these 10 destinations are built for travelers who plan the day around the next bite. Expect markets, street-food crawls, and walkable neighborhoods ...

The program, called Certified SC Cafeteria, will reimburse participating schools and school districts for purchasing fruits, vegetables, grains and honey grown in South Carolina.

A financial adviser reveals the tech that helps families beat cost-of-living pressures and live a ‘champagne lifestyle on a ...

Carrying products from local suppliers is becoming a powerful way for retailers to stand out from competitors while satisfying discerning customers.

Eating eco-friendly foods benefits our health and helps protect the planet. With growing concerns about climate change and environmental degradation, making sustainable food choices has become more ...