The mechanical engineers doing project work at a high-profile restaurant specified an air conditioner that needed to be installed 12 inches above the roofline due to its size, making it visible from ...

A picture-perfect restaurant design can go a long way to luring the sought-after Millennial consumers — both as first-time visitor and repeat customer. Established restaurant brands like Buffalo Wild ...

Delivery-first restaurants are quietly changing how menus are designed as more meals travel from kitchens straight to customers’ doors.

Starbucks is sunsetting its mobile-order and pick-up-only store format as part of a strategy to elevate its café experience. Watch out, Starbucks: Taco Bell just introduced its own ‘secret menu’ ...

In the last 12 months, the most talked-about restaurants weren’t just about what was on the plate. Design took the lead, with new openings using architecture and interiors as part of the experience ...

A study employing hypothetical restaurant menus suggests that climate-friendly default options and labels indicating the carbon footprint of each dish may influence diners’ dish selections and the ...