Rotis are a staple in every kitchen in India. They are a type of Indian flatbread that is enjoyed with savoury curries. Traditionally, the dough for rotis is kneaded with water, salt and wheat flour.

Leftovers are a part of everyday routine of Indian kitchens and one of the most popular leftovers is roti, also called as basi roti. While the leftover rotis are often considered boring and ...